Free Download Extracting Bioactive Compounds for Food Products: … By M. Angela A. Meireles Publisher CRC Press 2008 ISBN 1420062379,9781420062373 Series Contemporary Food Engineering Edition 1 Pages 464/485

Code: 1045549

Title: Extracting Bioactive Compounds for Food Products: Theory and Applications

Author: M. Angela A. Meireles

Edition: 1

Publisher: CRC Press

Year: 2008

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Series: Contemporary Food Engineering,

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Pages(biblio/tech): 464/485

Languages: English

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ISBN: 1420062379,9781420062373

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Google Id: Download eBook Extracting Bioactive Compounds for Food Products: Theory and Applications

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